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Region: Burgundy, France
Grape Variety: Pinot Noir
Highlights / CriticReview:
Averageproduction: 1450 bottles.
Tasting Notes:
The primary aroma are of wild cherry with slight notes of toast andsmoke. These open up to scents of truffles. The palate starts with a very velvetysensation followed by silky tannis, beautiful full body and a long, aromaticfinish.
Good to pair with Duck breast, Roasted rack of lamb, Roasted goose.