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Wine and cheese are a match made in heaven and bring great pleasure to life. However, there are so many cheeses and wines in the market. Pairing them seems to be daunting. Here is a handy guide to give you some simple solutions for pairing your favorite wines with cheese. Let’s check it out!

Pairing Hints:

1/ Pairing wines and cheeses from the same region (eg. Chianti and Parmesan)
2/ Tannic wines go better with harder types of cheese
3/ Wines with more acidity pair better with Creamy cheeses
4/ Sweet wine is a good choice for pungent, salty cheeses


Classic Wine & Cheese Pairings:

1/ Cabernet Sauvignon & Cheddar
Wine suggestions:
- Château de Rochemorin Rouge 2016 (
Decanter 91)
- Capel Vale Regional Series Margaret River Cabernet Sauvignon 2019 (Decanter 93)
- Te Mata Awatea Cabernets/ Merlot 2018 (WE 95)


2/ Champagne/Chardonnay & Brie/Camembert
Wine suggestions:
-  Charles de Cazanove Brut NV
(WS 92)
-  J. Moreau & Fils Chablis 2020
-  Laurent Dufouleur Bourgogne Chardonnay "Cuvée Eléonore" 2020


3/ Sauvignon Blanc & Goat Cheese
Wine suggestions:
- Château de Rochemorin Blanc 2015
(RP 90-92)
- Te Mata Cape Crest Sauvignon Blanc 2020 (WE 93)


4/ Prosecco & Mozzarella
Wine suggestions:
- Bottega Prosecco DOC Brut NV
(DWWA - Bronze)
- Bottega Prosecco Gold DOC Brut NV (JS 89)


5/ Sweet wine & Blue Cheese
Wine suggestions:
- Cockburn’s 20 Years Old Tawny Port 500ml
(WE 92)
- Selbach-Oster Zeltinger Himmelreich Riesling Auslese 2018 (375ml)  (WS 96)