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*Select Champagnes up to 15% off

 

Champaign is a sparkling wine which must be made in the Champagne wine region located in the northeast of France, under the strict rules of the appellation.

Owing to the cool continental climate and the chalk dominated soils in Champagne, the acidity of the grapes produced is very high which is essential for making Champagne. The three principal grapes used are Chardonnay, Pinot Noir and Pinot Meunier.

The grapes must be hand-harvested and Champaign must be made by Méthod Champenoise, the traditional method which involves second fermentation in the bottle. Non-vintage Champaigns must be aged for a minimum of 15 months, including at least 12 months on lees. Vintage Champaigns are made only in the best years and must be aged for a minimum of 36 months.

For this promotion, we have two prestigious Champagne houses:

Henri Giraud is a highly praised Champagne house that is famous for its expert use of oak from Champagne’s Argonne forest.

Founded in 1811, Charles de Cazanove is one of the oldest and independent Champagne, well-known for outstanding value for money.